My friends and I have been making a ton of this Buffalo Dip to eat while watching football games. Its so good. I also successfully lightened it up by using fat free cheeses and lowfat ranch. Served with carrots and celery, its pretty healthy for tailgate food. The dip is really easy to make, but in a pinch, Dirt Road Gourmet has a great version right out of the freezer at Western.
2 comments:
I LOVE that dip!! We made the old school rotel and velveeta last weekend for football (with sausage of course.) So good!
That Rotel with sausage reminds me of your mom's parties! Love it- and I wonder why I don't lose weight.
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